32nd Technical Short Course: Advanced Technologies in Oilseed Processing, Edible Oil Refining and Oil Modification LIVE and ONLINE, Lisbon, Portugal - June 5 & 6, 2025
33rd Technical Short Course: Advanced Oil Processing - Palm, Palm Kernel and Coconut Oil Processing and Food Applications LIVE and ONLINE, Hotel Estelar La Fontana, Bogotá, Colombia - August 25 & 26, 2025
ONLINE PRESENTATION PLATFORM order video streams + PDFs of past presentations

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BioActives World
 Bioactives World

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