SPEAKERS |
| Mr. Krishnadath Bhaggan,Senior innovation Manager, IOI Loders Croklaan, the Netherlands |
| Dr. Véronique Gibon, R&D Project Manager, DeSmet Ballestra Group R&D, Belgium |
| Mr. Hans Christian Holm, Global Manager, Novozymes, Denmark |
| Mr. Ling Hua, Technology Manager, Edible Oil Systems, Alfa Laval, Denmark |
| Mr. Massoud Jalalpoor, Manager TCS Consumer, Grace, Germany |
| Mr. Per Munk Nielsen, Business Development Manager Oil & Fats, Novozymes, Denmark |
| Mr. Antonios Papastergiadis, R&D Engineer, DeSmet Ballestra Group R&D, Belgium |
| Dr. Peter Reimers, Managing Director, Arisdyne Systems , U.S.A. |
| Dr. Arjen Sein, Associate Scientist Applied Biochemistry, DSM Food Specialities, the Netherlands |
| Dr. Ir. Inge Van Bogaert, Professor on Transport Engineering and Biosurfactants, Centre for Synthetic Biology, Ghent Univiersity, Belgium |
| Dr. Roland Verhé, Professor, Ghent University - BioBase Europe, Belgium |
| Mr. Jose Vila Ayala, R&D Engineer, DeSmet Ballestra Group, Belgium |
| Mr. Stuart West, Managing Director, Biocatalysts, U.K. |
| Dr. Ying Zha, Senior Associate Scientist Product Application Oils & Fats, DSM Food Specialities, the Netherlands |